A Lover's Affair
On February 14th, from 7 pm to 9 pm, join us for a night of...
Seared Foie Gras (Sub Smoked Chicken) Brioche, Cranberry Horseradish Compote & Greens
Appetizers: Select One
1) Poached asparagus with quail egg, crispy shallot, & truffle aioli
2) Lobster Ravioli with rose sauce & smoked shrimp salad
Entree: Select One
1) Red wine braised short rib & house made crab cake with roasted baby carrots, duchess potatoes, & shallot wine sauce
2) Amish chicken with wild mushroom risotto, french beans, & roasted chicken jus
Dessert: Select One
1) Vanilla cheesecake with sour cherry bourbon sauce
2) Chocolate lava cake with creamy mint chip ice cream
Call and ask for Chef Anthony to inquire more.